Chez Venza

Welcome! We are a couple of obnoxious Food-Network-watching, Joy-of-Cooking-reading, dinner-party-throwing fiends. We've taken many pictures of our exploits over the years and are finally getting around to doing something with them. Our purpose is simply to chronicle what we've made and share some fond memories.

Sunday, April 10, 2016

Crazy for Bolognese

Look at all these meats! This delightful ragu has 6 different types of meat. Fit for a king! Even the toddler ate a few bites....
Posted by Go Team Venza at 4:24 PM No comments:
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